Bamboo Idiyapam Plate

The Bamboo Idiyapam Plate is a sustainable kitchen essential made from 100% natural and durable bamboo. It is traditionally used to prepare soft, perfectly shaped Idiyapams (string hoppers) while retaining their authentic texture and taste. The natural bamboo surface ensures even steaming and prevents sticking, making your cooking experience both efficient and healthy.

Lightweight yet sturdy, this plate is handcrafted by skilled artisans and polished with a smooth finish for easy cleaning and long-lasting use. An ideal addition for those who love traditional South Indian cooking with an eco-conscious touch.

Features:

• Made from 100% natural bamboo

• Non-toxic, eco-friendly, and reusable

• Ideal for making Idiyapam or string hoppers

• Smooth finish and easy to clean

• Handcrafted by local artisans

Care Tips: Wash gently with mild soap and dry thoroughly after use. Avoid soaking in water for long period.